Easy to Bake Bread

When I was a little girl I can remember standing beside my Mother in the kitchen while she baked bread.  Wonderful … fresh …warm out of the oven homemade bread, perfect with some melted butter, fruit jams or peanut butter of course.

This Ready-Dough bread does 1/2 the work for you and still comes out tasting and smelling like wonderful homemade bread in less the time.

This easy, yummy bread goes good with my Slow Cooker BBQ Chicken (recipe to come) perfect for sopping up barbecue sauce and baked beans.

 

• Servings: makes 3 1-lb.loaves
• Difficulty: easy
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In the Pan

Place loaf bottom-side-up in greased 81/2″ x 41/2″ loaf pan (larger pan will cause loaf to over-rise).  Brush loaf with melted butter, margarine or spray with cooking spray.

Thaw 

Let dough thaw in a warm place or covered overnight in refrigerator.

Let Rise

Let dough rise until 1/2 inch above pan sides (3-6 hours).

Bake

Bake in preheated 375′ oven 25-30 minutes.  Remove from oven and turn loaf out of pan to cool.

Full Directions on Ready-Dough package.

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